• Fine Dining in Cambridge

    The finest food in a comfortable atmosphere

    elixir bistro, causal fine dining, upscale, large groups, cambridge ontario KW best restaurants
  • Elixir Bistro

    Experience the culinary mastery of chef Pirooz

    elixir bistro, upscale, cambridge ontario KW best restaurants
  • Give the Gift of Elixir

    Gift certificates available in any denomination

    elixir bistro, causal fine dining, upscale, good wine selection, cambridge ontario KW best restaurants

FlameElixir Bistro

Elixir Bistro is a Casual Fine Dining Restaurant where our chef works his magic at the helm doing what he does best creating mouth watering French, Italian classics and global fusion favourites.

Reserve today!

elixir bistro, casual fine dining, fresh natural ingredients, cambridge ontario KW best restaurants

Elixir Bistro Cambridge restaurant

Elixir serves delicious food without pretense and has been a popular destination for residents of Cambridge and Kitchener Waterloo for over 11 years. Our dinner menu is straightforward and reasonably priced. The service is friendly and professional. Our goal is to make you feel at home, help you unwind, relax and have a great time among friends.

Food: steak, lamb, duck, fish and seafood, pasta and vegetarian friendly

Location: 34 Main Street in historic downtown Galt near the Waterloo School of Architecture, beside the Bank of Montreal and Brown’s Jewellery by the Grand river

Cuisine: Continental, French, European fusion, duck, lamb, beef, veal, rabbit, poultry, fish, seafood, steaks, pasta,  pork, vegetarian and desserts.

Drinks: Imported, premium beers in bottles , great wine selection, brandies, scotch, cocktails, and martinis and aperitifs.

Open year round. Enjoy our outdoor patio during the summer months.

Lunch – Thursday 11:30am to 2:30pm – Friday 11:30 am to 2:30 pm

Dinner – Tuesday to friday 5:00 pm to 10:00 pm Saturday 4:00pm to 10:00 pm

Sunday closed

Sunday dinner closed

Our Menus

MOTHERS DAY BRUNCH AND DINNER MENU

The menu will be posted  closer to the date

3 course prix fixe

$30.00 lunch  and $45.00 dinner

Appetizers

  • MUSHROOM SOUP
    wild mushroom soup

    OR

  • CESAR SALAD
    Roman hearth, permigiano cheese and bacon with classic Caesar dressing

    OR

Entrées

  • Beef bourguignon
    Beef braised in red wine, bacon,mushroom,pearl onion,tomato beef jus with mini roasted potatoes and vegetables

    OR

  • Salmon filet
    crispy roasted filet, vierge sauce, lentil ragout  and vegetables

    OR

  • Chicken marsala
    Roasted boneless chicken breast, marsala win chicken jus reduction with mashed potatoes and vegetables

Desserts

  • CHOCOLATE TART
    brown chocolate short bread tart

    OR

  • CHEESE CAKE
    New York strawberry cheese cake

    OR

  • CREAM BRULEE
    vanilla cream brulee

FlameDinnerarrow

Appetizers

Featured Appetizer

  • elixir bistro, escargot, red wine, cambridge ontario KW best restaurants
    Escargot
    $11
    Served with black grapes, simmered in garlic butter and red wine
  • Soup of the Day
    $
    Daily soup selection
  • Caesar salad
    $9

    Crispy Romaine hearts,fresh made Caesar dressing,bacon,croutons parmigiano reggiano cheese

  • Arugula & avocado
    $7

    Cucumber, tomatoes, shaved fennel, pear and  mango balsamic vinaigrette

  • goat cheese salad
    $11

    Whipped goat cheese, roasted red pepper

    mulled wine reductio, olives  and extra virgin olive oil

  • Grilled eggplant
    $11.00
    With goat cheese, golden sauteed onion and mint
  • Beef tartar with sauce gribiche
    $18.00
    Local beef tenderloin with toasted garlic bread
  • ESCARGOT RAGOUT
    $10

    Escargot braised in red wine butter, garlic and red grapes

  • SMOKED SALMON
    $11
    smoked salmon with cream cheese,cucumber, capers, and toasted garlic bread
  • shrimp cocktail
    $15
     

    Chilled  tiger shrimp, with classic cocktail sauce

  • BRUSCHETTA
    $12

    Marinated, tomato, pesto basil, parmigiana cheese and olive oil

Entrées

Featured Entrée

  • elixir bistro, duck confit, french, best restaurant, cambridge, kitchener, waterloo
    Duck Confit
    $28
    Slow roasted duck legs, with pineapple chutney, and herb roasted potato, with vegetables.
  • LAMB SHANK
    $24.00

    Slow cooked to fall off the bone in tomato lamb jus and mild spices, with roasted turned potatoes and vegetable

  • beef tenderloin
    $28.00

    With port wine sage reduction,portobello mushrooms,mashed potatoes and vegetables

  • new York steak
    $26.00
    10 oz local beef striploin with  peppercorn brandy, mashed potatoes and vegetables
  • Bouillabaisse
    $32.00

    Shrimp, scallops, monk fish filet ,potatoesBraised in saffron, vegetables, seafood broth

  • Salmon
    $27.00

    Roasted filet, crispy skin, fresh tomato, herbs,  mild spices, lentil ragout and vegetables

  • Rainbow trout
    $23.00
    Pan roasted filet ,beurre blanc  cumined lentil ragout and vegetables
  • Pan Seared Scallops
    $32.00
    With bacon and scallions, white wine cream sauce, buckwheat noodles and vegetables
  • Duck Confit
    $28.00
    roasted  legs with roasted potatoes crushed walnut pomegranate  jus
  • Chicken Basquaise
    $21.00
    Roasted boneless breast, white wine, sweet  peppers,  fresh tomato and vegetables
  • vegan and Vegetarian
    $18.00
    Made fresh upon request
  • Capellini
    $$21.00
    with chicken breast, white wine ,diced tomato, pesto basil parmigiano cheese
  • Spaghetti with Meatballs
    $18.00
    Pasta in classic Italian tomato meat sauce with Grilled meatballs and parmigiano cheese
  • PRIX FIXE MENU
    $35.00
    Appetizer

    Soup of the Day OR Caesar Salad

    Entrée

    Filet of rainbow trout OR spaghetti with meatballs  or Grilled hanger steak

    Dessert

    Vanilla cream brûlée OR Chocolate Tart

FlameLuncharrow

Chef’s inspired lunch features are created fresh daily. Some examples of previous lunch items are listed below.

  • Lamb burger
    $15
    Grilled lamb/beef burger, with bacon and cheese,egg bread ,grainy mustard aioli, tomato, lettuce, pickle and  roasted potatoes confit
  • chicken curry
    $18
    boneless breast in roasted chili, tomato, ginger jus, coconut milk, basmati rice and vegetables
  • coq au vin
    $15
    chicken braised in red wine with mushroom, bacon, tomato, chicken jus
  • PASTA
    $14
    Penne with Italian sausage in tomato, red pepper
  • SPAGHETTI
    $14
    meatballs in tomato sauce with freshly cooked spaghetti

Please notify us of any food allergies or sensitivities

FlameLocation

FlameHours

DayLunchDinner
SundayOpen for brunch
10:30 am – 3:30 pm
4:30 pm- 8:00 pm
MondayClosedClosed
TuesdayClosed5:00 pm – 10:00 pm
WednesdayClosed5:00 pm – 10:00 pm
Thursday11:30 am – 2:30 pm5:00 pm – 10:00 pm
Friday11:30 am – 2:30 pm5:00 pm – 10:00 pm
SaturdayClosed5:00 pm – 10:00 pm

Get In Touch